Tuesday, June 16, 2009

Food musings

Okay, so to take a departure from the trials and whinings (mine, particularly) of motherhood...

I've been pondering food.

How it can be good for you and good for your soul.

Now I love, let me rephrase: LOVE junk food... I'm salvating now

but this morning I made a very wonderful breakfast: organic eggs with veggies, and feta and a side of oregano tomatoes.


And you know I feel great, pious even ...ahhhh

I'm going to pretend I'm a french chef more often... and I'll be smiling on the inside

that should keep the whining to a minimum


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